New Product Development (NPD) and Research and Development (R&D) are integral components of the food and beverage manufacturing industry, playing a crucial role in its success and sustainability.

New Product Development and Research and Development are indispensable for food and beverage manufacturing. They drive innovation, maintain product quality and safety, enhance competitiveness, and position companies to meet changing consumer demands. Companies that prioritise these functions are better equipped to thrive and lead in this dynamic and highly competitive industry.